Pale
Our first beer and still the biggest seller. Citra and Mosaic, finished dry.
Six taps: the core four, plus two that rotate. When a seasonal keg kicks, the next one goes on, so the board moves. Coming for something specific? Ring first.

Our first beer and still the biggest seller. Citra and Mosaic, finished dry.
Helles. Four weeks in tank and nowhere to hide. It took us two years to get right.
Proper best bitter on the hand pull. Malty and quiet. The regulars drink little else.
Black, smooth and not sweet. Ask for a taster before you commit to a pint.
Everything we like about the pale, at a strength that lets you stay for another.
West coast, pine and grapefruit, properly bitter. Two pints is plenty.
Thirds, halves and two-thirds off every tap, and a flight of the core four if you want the tour. The soft drinks fridge and the alcohol-free pale live behind the bar.
Filled and seamed at the brewery, kept cold till you leave.
Mixed fours £16.00. Growler fills off any tap from £8.00, and refills are cheaper if you bring the growler back.